Thursday, March 13, 2008

Fusion porridge

Its been some time since i taken photos of what D had been eating..
These will be useful as reference when i need to refresh my memory!

Whats in the stock: carrot, corn and bah tau which i boiled for about 10mins.. should be longer but i don't have time to do it.
Whats main course: mixture of calrose & unpolished grains and ABC pasta
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Side dish: minced chix & meirou, threadfin fish, cauliflower, pumpkin & peas & spinach (not in pix)
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End product after 45 min :
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My satisfied customer:
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My porridge taste bland but D manage to polish the whole bowl.

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