Sunday, March 23, 2008

New item on the menu



Added new stuff for D's porridge today:
Tomato & salmon and added ginger to dispel wind in his stomach.

Bought the salmon from NTUC as i don't really trust the ones from wet market as we do not know the source and we heard so much news on fake cod fish that is freaking me out. At least we know that NTUC ones are from Norway.

Had a hard time slicing the salmon as they were fishy compared to threadfin.

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